We want you to get the full farm experience. We are learning ourselves, and anything we learn, we want to be able to pass that knowledge and experience on to you. This is why we are thrilled to be offering a variety of events, classes and demonstrations, focused on fully immersing you in the farmstead experience.

Demonstrations

Woman binding herbs for drying

We will be offering a variety of outdoor demonstrations throughout the year. Cooking over fire, wood working, flower arranging, maple syrup boiling and general farmsteading, all free to CSA members and with limited free spots for the general public.

Woodworking

Man using a chisel and hammer

As we navigate Covid restrictions, we are working on the logistics of offering paid timber framing, general woodworking and carving classes. As we are able to develop this programming, we will update this section. A great way to keep up to date on all of our events and offerings, is to subscribe to our newsletter.

Cooking How-Tos and Classes

Table set with prepared food

How to Cook Your CSA

Free to all CSA members and email subscribers! Learn how to cook your seasonal produce with step by step videos from Lindsey, delivered right to your inbox. Watch on your own time, and be prepared to get the most out of your CSA box.

A woman picking produce in a garden

Virtual Cooking Classes

We are very excited to be offering a variety of cooking classes. Most will be virtual via a private zoom meeting. Lindsey will walk you through how to make various recipes live. You’ll have access to the ingredients and & recipe lists ahead of time, and be able to ask questions and cook in the comfort of your own home.

We will be selling tickets for a limited number of spots.

Farm to Table Dinners

Free and Open to CSA Members Only!

Farm to table “Thank-You Dinners” will be held seasonally and generally around each equinox and solstice, starting with a Welcome Dinner in June where everyone gets to meet each other and us, and ending with a Welcome Spring celebration. Each dinner will feature the local bounty each season has to offer from our farm, and other local farms.

Our COVID Policy

We follow all local, state and federal guidelines for farm practices during the COVID pandemic. All produce is picked, packaged and stored while wearing masks and gloves. We aim for 100% contactless pick-up, and will even do curb-side pick up if pre-arranged. We are available for in person transactions or questions, following masked guidelines.

Classes and Thank-You Dinners will either be held outdoors while masked or virtually until it is safe to do so otherwise.

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